Master Kong instant noodles
Loading ... Master Kong instant noodles Business claims
Open Category: Food
Master Kong instant noodles has been adhere to the real wood is based on material, and special attention to consumers around the different tastes change and demand. The products of "Kangshifu" are now extended to: "Baoba 120", "Zhenduo", "Xinmianzu", "Qiaolinglong", "Jin Ramen", "Asian Selection" More, "" Good taste, "" Edit Summary Edit information module
table of Contents
Product Introduction / Instant noodles editors
Master Kong instant noodles AC Nielsen December 2003 - January 2004, a report pointed out that Master Kong instant noodles sales and sales of the market share of 32.6% and 43.5%, in the Chinese instant noodles manufacturer of the faucet Location, has become the most popular consumer favorite food. In addition, Master Kong instant noodles into the Taiwan market only one year, has made Taiwan's instant noodles market 17% market share. As of 2013, Tingyi Holding has set up 13 instant noodle production bases in China including 123 production lines in Tianjin, Guangzhou, Hangzhou, Chongqing, Wuhan, Shenyang, Xi'an, Fuzhou, Harbin, Xinjiang, Qingdao, Kunming and Taiwan. The first in the industry to introduce internationally accepted ISO quality certificate, all companies have passed the ISO9002 product quality certification. In 2001, after a rigorous review, "Master Kong" by the Chinese Food Association as "China's food industry 20 well-known brands." "Master Kong" instant noodles not only in the country by the consumer favorite, but also exported to Canada, Australia, Russia, the United States and other countries. These achievements are due to "Master Kong" has been on product quality improvement, the result of sincere to consumers.Product Features / Master Kong instant noodles editing
Rich and delicious continuation of Master Kong taste rich ingredients and word of mouth, in the cup surface to do lightweight presentation. A small amount of small capacity to taste, with the price is your snack, supper, greedy when the best choice. Not hot design Try to light the bottom of the cup, you can feel the bottom of the hollow insulation layer. Hands holding the heat of the cup noodles, warm not hot.Edible instructions / Master Kong instant noodles editing
Open the lid, remove all the seasoning package, torn into the cup, into boiling water to eight full. Cover tightly lid, to be three minutes with evenly edible.Taste classification / Master Kong instant noodles editing
Sauce beef noodles, sauerkraut chicken noodles, hot and sour beef noodles, snow bamboo shoots pork noodles, pickled beef noodles, pickled beef noodles, sauerkraut beef noodles, pickled beef noodles , Dried pepper pork ribs noodles, wild salamander chicken noodles, tomato bamboo shoots dry ribs noodles, pickled vegetables soup yellow fish noodles, Dongpo braised meat noodles, bamboo shoots dry duck noodles, dried bamboo shoots noodles, Ribs noodles, onion ribs pork ribs. Dried beef noodles, hot and sour beef noodles, pickled pork noodles, braised pork ribs noodles, pork ribs onions, noodles in the original cup noodles. Jiangnan gourmet tomato bamboo shoots dry ribs noodles, pickled vegetables soup yellow fish noodles, Dongpo braised meat noodles, bamboo shoots Laoya pot noodles, dried bamboo shoots noodles, pickled flesh noodles, pickled pepper pork noodles, pickled pepper Beef noodles, sour radish Laoya Tang noodles, old altar pickled beef noodles, bubble cowpea ribs face. Braised chicken braised chicken wings, braised pork ribs, braised lion head and face, braised pork noodles. Spicy beef noodles, spicy beef noodles, spicy beef noodles, spicy beef noodles, chopped pepper beef noodles, wild pepper and chicken noodles, spicy beef noodles, pepper beef noodles, Surface, spicy carp surface. (Singapore), Crab Abalone Sauce (Hong Kong, China), Beef Noodle (South Korea), Beef Noodle (India), Asian Bolognese Beef Noodle (Chinese Mainland) Spicy cabbage noodles (South Korea), private meat noodles noodles (China Taiwan), the devil ramen (Japan), sand noodles beef noodles. (Taiwan), spicy meat noodles, braised pork noodles, noodles, noodles, noodles, noodles, noodles. Braised beef noodles, spicy beef noodles, noodles on the soup ribs, jade shrimp noodles, Congxiang beef noodles, fat beef noodles, Pickle beef noodles. Fresh cool braised beef noodles, spicy beef noodles, pickled beef noodles, soup ribs face. Super Fumando Kyoto noodles, braised beef noodles, spicy beef noodles, pork ribs stewed chicken noodles, pickled pork noodles, wild chilli chicken face, pickled beef noodles.Company Profile / Master Kong instant noodles editing
"Master Kong" instant noodles has always adhered to the real materials as the basis, and special attention to consumers around the different tastes and changes in demand, "Kangshifu" series of products, has now been extended to: "sales and sales of market share respectively Of which 32.6% and 43.5%, respectively. It has become the most popular food for the convenience of consumers in China, and the market share of instant noodles in Taiwan has reached 17%.Kangshifu Holding has set up 13 instant noodle production bases and 123 production lines in Tianjin, Guangzhou, Hangzhou, Chongqing, Wuhan, Shenyang, Xi'an, Fuzhou, Harbin, Xinjiang, Qingdao, Kunming and Taiwan, and takes the lead in the same industry. The introduction of the international common ISO quality certification, all companies all through Canada, Australia, Russia, the United States and other countries, these achievements are due to "Master Kong" has been on product quality improvement, the sincere wait for the results of consumers .
Taste classification / Master Kong instant noodles editing
Sauce beef noodles, sauerkraut chicken noodles, hot and sour beef noodles, snow bamboo shoots pork noodles, pickled beef noodles, pickled beef noodles, sauerkraut beef noodles, pickled beef noodles , Dried pepper pork ribs noodles, wild salamander chicken noodles, tomato bamboo shoots dry ribs noodles, pickled vegetables soup yellow fish noodles, Dongpo braised meat noodles, bamboo shoots dry duck noodles, dried bamboo shoots noodles, Ribs noodles, onion ribs pork ribs. Good taste braised beef noodles, spicy beef noodles, hot and sour beef noodles, pickled pork noodles, braised pork ribs noodles, onion pork ribs noodles, the original cup chicken noodles. Jiangnan gourmet tomato bamboo shoots dry ribs noodles, pickled vegetables soup yellow fish noodles, Dongpo braised meat noodles, bamboo shoots dry duck noodles, dried bamboo shoots noodles, pickled flesh noodles, pickled pepper beef noodles, Surface, sour radish Laoya Tang noodles, old Tan Laoni beef noodles, bubble bean ribs face. Braised chicken braised chicken wings, braised pork ribs, braised lion head and face, braised pork noodles. Spicy beef noodles, spicy beef noodles, spicy beef noodles, spicy beef noodles, chopped pepper beef noodles, wild pepper and chicken noodles, spicy beef noodles, pepper beef noodles, Surface, spicy carp surface. (Singapore), Crab Abalone Sauce (Hong Kong, China), Beef Noodle (South Korea), Beef Noodle (India), Asian Bolognese Beef Noodle (Chinese Mainland) Spicy cabbage noodles (South Korea), private meat noodles noodles (China Taiwan), the devil ramen (Japan), sand noodles beef noodles. (Taiwan), spicy meat noodles, stewed pork noodles, noodles, noodles, noodles, noodles, noodles. Braised beef noodles, spicy beef noodles, noodles on the soup ribs, jade shrimp noodles, Congxiang beef noodles, fat beef noodles, Pickle beef noodles. Fresh cool braised beef noodles, spicy beef noodles, pickled beef noodles, soup ribs face. Super Fulanduo braised beef noodles, spicy beef noodles, ribs stewed chicken noodles, pickled pork noodles, wild pepper chicken noodles, pickled beef noodles.
Memorabilia / Master Kong instant noodles editing
March 21, 2011, Master Kong said, due to rising costs, from April 1 will be the barrel of instant noodles series of most of the product price per barrel of 0.5 yuan, or about 14%. It is reported that the barrel surface (container surface) series accounts for about
Market situation / Master Kong instant noodles editing
Into a large supermarket in Beijing, in the food counters of various brands of instant noodles dazzling, fried instant noodles, non-fried instant a bag, bowl, there are non-fried instant noodles grains, corn instant noodles, . The majority of consumers have realized that deep-fried instant noodles are high-calorie, low-nutrition fast and convenient food, fried instant noodles and there are large differences in flavor, the surface construction technology and raw materials, homogenization of serious taste, so consumers Fried instant noodles have a tired mood. With the accelerated pace of life and living standards improve, consumers not only consider the food fast, more concerned about the health of food, green, fashion and many other factors. In the supermarket, it was observed that some consumers stopped to see the corn instant noodles, like the discovery of the New World as novelty, shouted "This is cornmeal." Which lurk the consumer desire for health and green food. Also felt the convenience of these grains to promote product strength to be strengthened. In the relative freezer shelves, a lot of packaging fresh fresh surface, frozen surface, fresh wet surface to attract the attention of many consumers, some of the consumer testimonies, such as fresh noodles, frozen surface, fresh wet surface such Convenient food to really make life in the fast-paced society under the common people enjoy the taste of traditional hand-side. According to statistics, instant noodles market still occupies half of the convenience food, fried instant noodles in the supermarket and non-fried instant noodles accounted for 60% to 70% convenience foods, grains convenient food, convenient fans in about 15% , Fresh noodles, frozen surface series accounted for about 20%. With the growing consumer awareness of health, I believe in the next few years, fresh wet surface series of products will be one-third of the world, tripod foot mainland market.Fig
upload imageAdd a video | add an image
Expanded reading 1 Kangshifu open Category Expand Add to My Favorite Diary of instant noodles [delete] [delete] Synonyms Expand Collapse SynonymsInteractive Wikipedia entry (with pictures attached) by the users, if the alleged infringement, please contact customer service, we will be in accordance with the relevant provisions of the law in time for processing. Unauthorized, prohibit commercial sites such as copy, crawl the site reasonable users, please specify from www.baike.com.
Login to use interactive services, will be personalized tips and help, as well as opportunities and professional certification of volunteers to communicate.
This entry was posted in Uncategorized. Bookmark the permalink
Comments
Post a Comment